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Looking for a quick and healthy dinner idea? Try this simple yet delicious one-pan chicken and veggie meal. Packed with flavor and nutrients, it’s perfect for busy weeknights.
Ingredients:
- 2 boneless chicken breasts
- 1 bell pepper, sliced
- 1 zucchini, chopped
- 1 red onion, diced
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Method:
- Preheat oven to 400°F.
- Toss chicken and veggies with olive oil, garlic powder, paprika, salt, and pepper.
- Spread everything on a baking sheet in a single layer.
- Bake for 25-30 minutes until chicken is cooked through and veggies are tender.
- Serve warm for a satisfying and easy meal.
For a slow cooker option, add all ingredients to the pot and cook on low for 6 hours. This yummy dish is versatile—swap veggies or add your favorite spices for variety. Enjoy a stress-free dinner tonight!
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