Easy Chicken Alfredo Dinner Idea You’ll Love
Looking for a quick and simple dinner idea that’s both delicious and satisfying? Try this easy Chicken Alfredo recipe. With minimal ingredients and little effort, you’ll have a creamy, flavorful meal ready in no time.
Ingredients:
- 1 lb Penne Pasta
- 1 can evaporated milk
- 4 cups water
- 1 tsp salt
- 1/2 tsp pepper
- 2 cups diced chicken
- 1 jar Alfredo sauce
- 1 cup Parmesan cheese
Method:
- Cook the pasta: In a large pot, combine penne, evaporated milk, water, salt, and pepper. Bring to a boil, then simmer for 10-12 minutes until pasta is tender.
- Add chicken: Stir in the diced chicken and cook for another 5 minutes, ensuring it’s fully heated.
- Mix in sauce: Pour in the Alfredo sauce, stirring well to coat the pasta and chicken evenly.
- Finish with cheese: Sprinkle Parmesan over the top and let it melt into the creamy mixture.
This simple recipe is perfect for a stress-free weeknight meal. The creamy Alfredo paired with tender chicken and pasta makes for a truly yummy dish the whole family will enjoy. Serve it as a hearty lunch or dinner for a fuss-free yet impressive meal. Enjoy!
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