Easy Queso Chicken and Rice: A Flavorful Weeknight Dinner
Looking for a simple yet delicious meal that comes together in one pan? This queso chicken and rice is the perfect dinner solution—packed with flavor, cheesy goodness, and ready in under 30 minutes.
Ingredients:
- 1 tbsp olive oil
- 1/2 diced onion
- 1 lb boneless, skinless chicken breast, cubed
- Smoked paprika, cumin, onion powder, garlic powder (a sprinkle of each)
- 1 packet taco seasoning
- 1 cup uncooked white rice
- 2 cups chicken broth
- 1 cup water
- 1/2 cup salsa
- 1/2 cup jarred queso (add more if desired)
- Optional toppings: cilantro, green onions, jalapeños
Method:
Heat oil in a large skillet over medium-high. Sauté the onion until soft, then add chicken and sprinkle with spices. Cook until slightly browned. Stir in rice, broth, water, salsa, and taco seasoning. Bring to a boil, then reduce heat, cover, and simmer for 15-18 minutes until rice is tender. Finally, stir in queso until melted and creamy. Top with fresh garnishes for extra flavor.
This easy one-pan wonder is a quick dinner idea the whole family will love—creamy, hearty, and utterly yummy! Perfect for busy weeknights when you crave comfort without the fuss.
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