Category: easyrecipes

Easy 1 Pan Dinner for Busy Nights

Looking for a simple, quick, and delicious meal that requires minimal cleanup? This easy one-pan dinner is perfect for busy weeknights or when you crave a healthy meal without the hassle. Packed with flavor and nutrients, it’s a crowd-pleaser that comes together in under 30 minutes.

Ingredients:

• 2 boneless chicken breasts (or thighs)
• 1 cup baby potatoes, halved
• 1 bell pepper, sliced
• 1 small zucchini, sliced
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• Fresh herbs (like rosemary or thyme) for garnish

Method:

1. Heat olive oil in a large skillet over medium-high heat. Add the chicken and season with garlic powder, paprika, salt, and pepper. Cook for 5 minutes per side until golden.
2. Push the chicken to one side of the pan and add the potatoes. Sauté for 5 minutes until they start to soften.
3. Add the bell pepper and zucchini, stirring occasionally until vegetables are tender and chicken is fully cooked (about 10 minutes).
4. Garnish with fresh herbs and serve warm.

This one-pan wonder is not only easy to make but also versatile—swap veggies or protein based on what you have on hand. Perfect for a quick lunch or dinner, it’s a yummy solution for effortless meals. Enjoy!

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Air fryer hot honey chicken sliders are a delicious and easy dinner idea that packs a ton of flavor without the guilt. Each slider is just 180 calories with 20g of protein, making it a healthy and satisfying meal. Here’s how to make them.

Ingredients:

• 4 (75g) chicken breast pieces (85 calories each)
• 4 low-calorie slider buns (60 calories each)
• 1 cup plain cornflakes (100 calories)
• 1/4 cup egg whites (33 calories)
• 1/3 cup hot sauce
• 2 tbsp Swerve brown sugar
• Pickles (5 calories)
• Seasonings: salt, pepper, garlic powder, onion powder, paprika, garlic & herb seasoning

Method:

1. Preheat the air fryer to 375°F.
2. Season the chicken with salt, pepper, garlic powder, onion powder, and paprika.
3. Crush the cornflakes into fine crumbs and mix with the garlic & herb seasoning.
4. Dip each chicken piece in egg whites, then coat with the cornflake mixture.
5. Air fry for 10-12 minutes, flipping halfway, until crispy and cooked through.
6. In a small pan, mix hot sauce and Swerve brown sugar over low heat until slightly thickened.
7. Toss the cooked chicken in the hot honey sauce.
8. Assemble the sliders with the buns, chicken, and pickles.

These sliders are a quick and yummy lunch or snack, perfect for busy days. Try them for a flavorful, protein-packed meal!

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Black Pepper Turkey & Pepperoni Sub Sandwich: A Quick and Yummy Lunch Idea

Looking for an easy and satisfying sandwich packed with bold flavors? This Black Pepper Turkey & Pepperoni Sub is perfect for a quick lunch or snack. The combination of melted cheeses, savory meats, and a garlicky butter spread makes it irresistible.

Start with a French bread loaf, sliced lengthwise. For the garlic butter mixture, melt butter and mix in minced garlic, parsley, paprika, and grated parmesan cheese. Spread this generously on the bread and toast it lightly for extra crispiness.

Layer sliced cheddar and provolone cheese on the bread, followed by pepperoni and black pepper turkey. The melted cheeses will hold everything together while adding a rich, gooey texture.

For the final touch, place the sub under the broiler for a minute or two until the cheese is perfectly bubbly. Slice and serve warm for a savory, hearty meal that’s anything but boring.

This sandwich is a simple yet delicious way to turn basic ingredients into something special. Whether you need a quick dinner or a flavorful snack, this sub is sure to hit the spot. Enjoy it fresh from the oven for the best experience!

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Someone asked me why the meat was so tasty. The secret lies in simple, flavorful ingredients and the right cooking method. For a delicious and easy dinner, try this juicy garlic-herb chicken.

Ingredients:

• 2 boneless chicken breasts
• 2 tbsp olive oil
• 3 garlic cloves, minced
• 1 tsp dried rosemary
• 1 tsp thyme
• Salt and pepper to taste

Method:

1. Preheat the oven to 375°F.
2. Rub the chicken with olive oil, then season with garlic, rosemary, thyme, salt, and pepper.
3. Heat a skillet over medium-high and sear the chicken for 2 minutes per side.
4. Transfer to the oven and bake for 15-20 minutes until fully cooked.

This quick and healthy meal is perfect for a weeknight dinner. The herbs and garlic add rich flavor, making it a satisfying idea for any occasion. Serve with roasted veggies or a fresh salad for a complete meal. If you prefer a slow cooker version, simply place the seasoned chicken inside with a splash of broth and cook on low for 4-5 hours. Either way, you’ll have a yummy dish ready in no time.

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